Nutty Buddy Pies Recipe

Ingredients <br>- 1 (8 ounce) package cream cheese, softened <br>- 1 cup milk <br>- 2 cups confectioners' sugar <br>- ⅔ cup crunchy peanut butter <br>- 2 cups frozen whipped topping, thawed <br>- 3 (9 inch) prepared graham cracker crusts <br>- ¾ cup chocolate syrup <br>- 1 cup chopped salted peanuts <br><p></p>Directions <br>step 1: In a large bowl, beat the cream cheese and milk until blended. Mix in the sugar and peanut butter until smooth, then fold in the whipped topping. <br>step 2: Spoon mixture into all 3 graham cracker crusts. Drizzle each with chocolate syrup and a sprinkle of peanuts. Cover and freeze for about 2 to 3 hours. <br>step 3: Let stand 30 minutes at room temperature before serving. <br>

Ingredients
- 1 (8 ounce) package cream cheese, softened
- 1 cup milk
- 2 cups confectioners' sugar
- ⅔ cup crunchy peanut butter
- 2 cups frozen whipped topping, thawed
- 3 (9 inch) prepared graham cracker crusts
- ¾ cup chocolate syrup
- 1 cup chopped salted peanuts

Directions
step 1: In a large bowl, beat the cream cheese and milk until blended. Mix in the sugar and peanut butter until smooth, then fold in the whipped topping.
step 2: Spoon mixture into all 3 graham cracker crusts. Drizzle each with chocolate syrup and a sprinkle of peanuts. Cover and freeze for about 2 to 3 hours.
step 3: Let stand 30 minutes at room temperature before serving.

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