Oatmeal Craisin Cookies Recipe

Ingredients <br>- 1 cup butter, softened <br>- 1 cup packed brown sugar <br>- 1 cup white sugar <br>- 2 eggs <br>- 1 teaspoon vanilla extract <br>- 2 cups quick cooking oats <br>- 2 cups all-purpose flour <br>- 1 teaspoon baking soda <br>- 1 teaspoon baking powder <br>- 1 teaspoon salt <br>- 1 cup raisins <br>- 1 cup dried cranberries <br><p></p>Directions <br>step 1: Beat butter, sugars, eggs and vanilla for 5 minutes. In another bowl, combine oats, flour, baking soda, baking powder, and salt. Add to butter mixture 1 cup at a time. <br>step 2: Mix in raisins and craisins. <br>step 3: Drop by spoonfuls onto greased cookie sheets and bake for 12-14 minutes at 350 degrees F (175 degrees C). These freeze very well. Enjoy!! <br>

Ingredients
- 1 cup butter, softened
- 1 cup packed brown sugar
- 1 cup white sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 2 cups quick cooking oats
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon baking powder
- 1 teaspoon salt
- 1 cup raisins
- 1 cup dried cranberries

Directions
step 1: Beat butter, sugars, eggs and vanilla for 5 minutes. In another bowl, combine oats, flour, baking soda, baking powder, and salt. Add to butter mixture 1 cup at a time.
step 2: Mix in raisins and craisins.
step 3: Drop by spoonfuls onto greased cookie sheets and bake for 12-14 minutes at 350 degrees F (175 degrees C). These freeze very well. Enjoy!!

Mastodon Share