Oatmeal Pie IV Recipe

Ingredients <br>- 2 eggs, beaten <br>- ¾ cup corn syrup <br>- ¾ cup packed brown sugar <br>- ½ cup flaked coconut <br>- ¾ cup quick cooking oats <br>- ¼ cup butter <br>- salt to taste <br>- 1 recipe pastry for a 9 inch single crust pie <br><p></p>Directions <br>step 1: Mix together eggs, corn syrup, brown sugar, coconut, oats, butter or margarine, and salt. Pour into the unbaked pie shell. <br>step 2: Bake at 325 degrees F (165 degrees C) for 45 minutes, or until golden in color and knife inserted in center comes out clean. <br>

Ingredients
- 2 eggs, beaten
- ¾ cup corn syrup
- ¾ cup packed brown sugar
- ½ cup flaked coconut
- ¾ cup quick cooking oats
- ¼ cup butter
- salt to taste
- 1 recipe pastry for a 9 inch single crust pie

Directions
step 1: Mix together eggs, corn syrup, brown sugar, coconut, oats, butter or margarine, and salt. Pour into the unbaked pie shell.
step 2: Bake at 325 degrees F (165 degrees C) for 45 minutes, or until golden in color and knife inserted in center comes out clean.

Mastodon Share