Christian's Killer BBQ and Grill Marinade Recipe

Ingredients
<br>- 2/3 cup light olive oil
<br>- 1/3 cup apple cider vinegar
<br>- 1/4 cup Worcestershire sauce
<br>- 1/4 cup soy sauce
<br>- 1/4 cup honey
<br>- 1/4 cup molasses
<br>- 1/4 cup whiskey
<br>- 1/3 cup seasoning salt
<br>- 1/3 cup salt-free seasoning blend
<br>- 1/4 cup garlic powder
<br>- 1 tablespoon ginger
<br>- 2 tablespoons browning sauce
<br>- 2 tablespoons prepared mustard
<br>- 1 tablespoon hickory-flavored liquid smoke
<br><p></p>Directions
<br>step 1: Place oil, vinegar, Worcestershire sauce, soy sauce, honey, molasses, whiskey, seasoning salt, salt-free seasoning blend, garlic powder, ginger, browning sauce, mustard, and liquid smoke in a resealable container or bottle, and shake well. Store marinade in refrigerator until ready to use.
<br>step 2: Bring marinade to room temperature and shake well before each use.
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Ingredients
- 2/3 cup light olive oil
- 1/3 cup apple cider vinegar
- 1/4 cup Worcestershire sauce
- 1/4 cup soy sauce
- 1/4 cup honey
- 1/4 cup molasses
- 1/4 cup whiskey
- 1/3 cup seasoning salt
- 1/3 cup salt-free seasoning blend
- 1/4 cup garlic powder
- 1 tablespoon ginger
- 2 tablespoons browning sauce
- 2 tablespoons prepared mustard
- 1 tablespoon hickory-flavored liquid smoke

Directions
step 1: Place oil, vinegar, Worcestershire sauce, soy sauce, honey, molasses, whiskey, seasoning salt, salt-free seasoning blend, garlic powder, ginger, browning sauce, mustard, and liquid smoke in a resealable container or bottle, and shake well. Store marinade in refrigerator until ready to use.
step 2: Bring marinade to room temperature and shake well before each use.

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