Old Fashioned Fudge Recipe

Ingredients
<br>- 1/2 cup unsweetened cocoa powder
<br>- 2 cups white sugar
<br>- 1/4 teaspoon salt
<br>- 1 tablespoon light corn syrup
<br>- 1 cup milk
<br>- 1 tablespoon vanilla extract
<br>- 2 tablespoons butter
<br><p></p>Directions
<br>step 1: In a medium saucepan, stir together the cocoa powder, sugar and salt. Mix in corn syrup, and milk until well blended. Add butter, and heat to between 234 and 240 degrees F (112 to 116 degrees C), or until a small amount of syrup dropped into cold water forms a soft ball that flattens when removed from the water and placed on a flat surface. Stir occasionally.
<br>step 2: Remove from heat, and beat with a wooden spoon until the mixture is thick and loses its gloss. Stir in vanilla, and pour into a buttered 9x9 inch baking dish. Let cool until set. Cut into small squares to serve.
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Ingredients
- 1/2 cup unsweetened cocoa powder
- 2 cups white sugar
- 1/4 teaspoon salt
- 1 tablespoon light corn syrup
- 1 cup milk
- 1 tablespoon vanilla extract
- 2 tablespoons butter

Directions
step 1: In a medium saucepan, stir together the cocoa powder, sugar and salt. Mix in corn syrup, and milk until well blended. Add butter, and heat to between 234 and 240 degrees F (112 to 116 degrees C), or until a small amount of syrup dropped into cold water forms a soft ball that flattens when removed from the water and placed on a flat surface. Stir occasionally.
step 2: Remove from heat, and beat with a wooden spoon until the mixture is thick and loses its gloss. Stir in vanilla, and pour into a buttered 9x9 inch baking dish. Let cool until set. Cut into small squares to serve.

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