Old Lady Cleveland's Gooey Bars Recipe

Ingredients
<br>- 1 (18.25 ounce) package yellow cake mix
<br>- ½ cup margarine, melted
<br>- 1  egg
<br>- 4 cups confectioners' sugar
<br>- 2  eggs
<br>- 1 (8 ounce) package cream cheese
<br>- 1 (18.25 ounce) package lemon cake mix
<br>- ½ cup chopped pecans
<br><p></p>Directions
<br>step 1: Preheat the oven to 325 degrees F (165 degrees C). Lightly grease a 9x13 inch pan.
<br>step 2: In a large bowl, combine the yellow cake mix, melted margarine and 1 egg. Mix until smooth, then spread evenly into the prepared pan. In a separate bowl, cream together the confectioners' sugar, 2 eggs and cream cheese until light and fluffy. Stir in the lemon cake mix, until well blended. Spread evenly over the first layer. Sprinkle with pecans.
<br>step 3: Bake for 35 to 40 minutes in the preheated oven, until a knife inserted into the center, comes out clean. Cool and cut into bars.
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Ingredients
- 1 (18.25 ounce) package yellow cake mix
- ½ cup margarine, melted
- 1 egg
- 4 cups confectioners' sugar
- 2 eggs
- 1 (8 ounce) package cream cheese
- 1 (18.25 ounce) package lemon cake mix
- ½ cup chopped pecans

Directions
step 1: Preheat the oven to 325 degrees F (165 degrees C). Lightly grease a 9x13 inch pan.
step 2: In a large bowl, combine the yellow cake mix, melted margarine and 1 egg. Mix until smooth, then spread evenly into the prepared pan. In a separate bowl, cream together the confectioners' sugar, 2 eggs and cream cheese until light and fluffy. Stir in the lemon cake mix, until well blended. Spread evenly over the first layer. Sprinkle with pecans.
step 3: Bake for 35 to 40 minutes in the preheated oven, until a knife inserted into the center, comes out clean. Cool and cut into bars.

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