One Dish Jambalaya Recipe
- 1 tablespoon vegetable oil
- ½ pound chopped chicken breast meat
- ½ pound Italian sausage, casings removed
- 2 cloves garlic, minced
- 1 (10.5 ounce) can condensed French onion soup
- ⅓ cup picante sauce
- 1 cup instant white rice
- ½ pound cooked shrimp
- ½ cup frozen green peas
step 1: Heat oil in a large skillet. Add chicken, sausage and garlic and saute until browned. Drain fat.
step 2: Stir in soup and sauce and heat to a boil. Finally, stir in rice, shrimp and peas. Cover skillet and simmer for 5 minutes or until heated through.