Orange Cream Fruit Salad Recipe

Ingredients
<br>- 1 (3.5 ounce) package instant vanilla pudding mix
<br>- 1 1/2 cups milk
<br>- 1/3 cup frozen orange juice concentrate, thawed
<br>- 3/4 cup sour cream
<br>- 1 (20 ounce) can pineapple tidbits, drained
<br>- 1 (15 ounce) can sliced peaches, drained
<br>- 1 (11 ounce) can mandarin orange segments
<br>- 2 bananas, sliced
<br>- 1 apple - peeled, cored and sliced
<br><p></p>Directions
<br>step 1: In a medium mixing bowl, combine pudding mix, milk, and orange juice concentrate. Beat with an electric mixer on medium speed for 2 minutes. Mix in sour cream.
<br>step 2: In a large salad bowl, combine fruits. Gently mix in orange dressing. Cover, and refrigerate for 2 hours.
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Ingredients
- 1 (3.5 ounce) package instant vanilla pudding mix
- 1 1/2 cups milk
- 1/3 cup frozen orange juice concentrate, thawed
- 3/4 cup sour cream
- 1 (20 ounce) can pineapple tidbits, drained
- 1 (15 ounce) can sliced peaches, drained
- 1 (11 ounce) can mandarin orange segments
- 2 bananas, sliced
- 1 apple - peeled, cored and sliced

Directions
step 1: In a medium mixing bowl, combine pudding mix, milk, and orange juice concentrate. Beat with an electric mixer on medium speed for 2 minutes. Mix in sour cream.
step 2: In a large salad bowl, combine fruits. Gently mix in orange dressing. Cover, and refrigerate for 2 hours.

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