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Orange Glaze II Recipe

Ingredients
<br>- ¼ cup butter
<br>- ⅔ cup white sugar
<br>- ⅓ cup orange juice
<br><p></p>Directions
<br>step 1: In a small saucepan, combine the butter, sugar and orange juice over medium heat. Stir frequently until the sugar and butter are dissolved. Remove from the heat and pour over a warm cake.
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Ingredients
- ¼ cup butter
- ⅔ cup white sugar
- ⅓ cup orange juice

Directions
step 1: In a small saucepan, combine the butter, sugar and orange juice over medium heat. Stir frequently until the sugar and butter are dissolved. Remove from the heat and pour over a warm cake.

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