Orange Pie I Recipe

Ingredients <br>- 1 cup white sugar <br>- 1 ½ cups unsweetened pineapple juice <br>- 2 eggs <br>- 1 (3 ounce) package orange flavored Jell-O® mix <br>- 1 (12 fluid ounce) can evaporated milk <br>- 1 (9 inch) prepared graham cracker crust <br><p></p>Directions <br>step 1: Chill evaporated milk. <br>step 2: Combine sugar, pineapple juice, and eggs in a saucepan. Bring to a boil, and cook until mixture thickens. Stir in orange gelatin, and stir well until dissolved. Cool. <br>step 3: Whip evaporated milk, and mix into the cooled orange mixture. Pour filling into pie crust. Freeze until ready to eat. <br>

Ingredients
- 1 cup white sugar
- 1 ½ cups unsweetened pineapple juice
- 2 eggs
- 1 (3 ounce) package orange flavored Jell-O® mix
- 1 (12 fluid ounce) can evaporated milk
- 1 (9 inch) prepared graham cracker crust

Directions
step 1: Chill evaporated milk.
step 2: Combine sugar, pineapple juice, and eggs in a saucepan. Bring to a boil, and cook until mixture thickens. Stir in orange gelatin, and stir well until dissolved. Cool.
step 3: Whip evaporated milk, and mix into the cooled orange mixture. Pour filling into pie crust. Freeze until ready to eat.

Mastodon Share