Ortega Chile Dip Recipe

Ingredients
<br>- 1 (15 ounce) can chili with beans
<br>- 1 (8 ounce) package cream cheese, softened
<br>- 1/3 cup ORTEGA® Salsa Prima™ Thick & Chunky Medium
<br>- 1/3 cup shredded Cheddar cheese
<br>- 1/4 cup sliced ripe olives
<br>- 1/4 cup chopped green onions
<br><p></p>Directions
<br>step 1: PLACE cream cheese on serving platter; top with chili, salsa, cheese, olives and green onions. Serve with chips.
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Ingredients
- 1 (15 ounce) can chili with beans
- 1 (8 ounce) package cream cheese, softened
- 1/3 cup ORTEGA® Salsa Prima™ Thick & Chunky Medium
- 1/3 cup shredded Cheddar cheese
- 1/4 cup sliced ripe olives
- 1/4 cup chopped green onions

Directions
step 1: PLACE cream cheese on serving platter; top with chili, salsa, cheese, olives and green onions. Serve with chips.

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