Ortega Green Chile Dip Recipe

Ingredients <br>- 2 cups sour cream <br>- 1 (7 ounce) can ORTEGA® Diced Green Chiles <br>- 1/2 teaspoon garlic salt <br><p></p>Directions <br>step 1: COMBINE sour cream, chiles and garlic salt in a medium bowl. Cover; refrigerate for 2 to 4 hours or until flavors are blended. Serve with tortilla chips. <br>

Ingredients
- 2 cups sour cream
- 1 (7 ounce) can ORTEGA® Diced Green Chiles
- 1/2 teaspoon garlic salt

Directions
step 1: COMBINE sour cream, chiles and garlic salt in a medium bowl. Cover; refrigerate for 2 to 4 hours or until flavors are blended. Serve with tortilla chips.

Mastodon Share