Oyster Shooters Recipe

Ingredients
<br>- 1 (10 ounce) container raw oysters
<br>- 9 fluid ounces tomato juice
<br>- 1 teaspoon prepared horseradish
<br>- 2 teaspoons pepper
<br>- 12 (1.5 fluid ounce) jiggers vodka
<br>- 1 lemon - cut into wedges, for garnish
<br><p></p>Directions
<br>step 1: In a mixing bowl, combine tomato juice, horseradish and pepper. Mix thoroughly. Cut the lemon into 6 wedges.
<br>step 2: Pour 1/2 shot of tomato juice mixture into a small glass. Add a shot of vodka. Put 1 raw oyster in the glass and garnish with lemon wedge.
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Ingredients
- 1 (10 ounce) container raw oysters
- 9 fluid ounces tomato juice
- 1 teaspoon prepared horseradish
- 2 teaspoons pepper
- 12 (1.5 fluid ounce) jiggers vodka
- 1 lemon - cut into wedges, for garnish

Directions
step 1: In a mixing bowl, combine tomato juice, horseradish and pepper. Mix thoroughly. Cut the lemon into 6 wedges.
step 2: Pour 1/2 shot of tomato juice mixture into a small glass. Add a shot of vodka. Put 1 raw oyster in the glass and garnish with lemon wedge.

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