Parmesan Garlic Bread Recipe

Ingredients
<br>- 1/2 cup butter, melted
<br>- 1 teaspoon garlic salt
<br>- 1/4 teaspoon dried rosemary
<br>- 1/8 teaspoon dried basil
<br>- 1/8 teaspoon dried thyme
<br>- 1/8 teaspoon garlic powder
<br>- 1 tablespoon grated Parmesan cheese
<br>- 1 (1 pound) loaf French bread, halved lengthwise
<br><p></p>Directions
<br>step 1: Preheat oven to 300 degrees F (150 degrees C).
<br>step 2: In a small bowl, mix butter, garlic salt, rosemary, basil, thyme, garlic powder and Parmesan cheese.
<br>step 3: Spread each half of the French bread with equal portions of the butter mixture. Sprinkle with additional Parmesan cheese, if desired.
<br>step 4: Place bread halves, crusts down, on a medium baking sheet. Bake in the preheated oven 10 to 12 minutes, or until the edges are very lightly browned.
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Ingredients
- 1/2 cup butter, melted
- 1 teaspoon garlic salt
- 1/4 teaspoon dried rosemary
- 1/8 teaspoon dried basil
- 1/8 teaspoon dried thyme
- 1/8 teaspoon garlic powder
- 1 tablespoon grated Parmesan cheese
- 1 (1 pound) loaf French bread, halved lengthwise

Directions
step 1: Preheat oven to 300 degrees F (150 degrees C).
step 2: In a small bowl, mix butter, garlic salt, rosemary, basil, thyme, garlic powder and Parmesan cheese.
step 3: Spread each half of the French bread with equal portions of the butter mixture. Sprinkle with additional Parmesan cheese, if desired.
step 4: Place bread halves, crusts down, on a medium baking sheet. Bake in the preheated oven 10 to 12 minutes, or until the edges are very lightly browned.

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