Pate Sucree Recipe

Ingredients
<br>- 1 cup all-purpose flour
<br>- 1/4 teaspoon salt
<br>- 1/3 cup white sugar
<br>- 3 egg yolks
<br>- 2/3 cup butter, softened
<br><p></p>Directions
<br>step 1: Put flour in a large bowl, and make a  hole in the middle.  In the hole, place the salt, sugar, egg yolks, and softened butter.
<br>step 2: Mingle the ingredients in the middle, adding flour little by little, and stopping as soon as you achieve a homogeneous mixture.
<br>step 3: Shape the dough into a ball and cover it in cellophane wrap and let it rest in the refrigerator for at least 30 minutes.
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Ingredients
- 1 cup all-purpose flour
- 1/4 teaspoon salt
- 1/3 cup white sugar
- 3 egg yolks
- 2/3 cup butter, softened

Directions
step 1: Put flour in a large bowl, and make a hole in the middle. In the hole, place the salt, sugar, egg yolks, and softened butter.
step 2: Mingle the ingredients in the middle, adding flour little by little, and stopping as soon as you achieve a homogeneous mixture.
step 3: Shape the dough into a ball and cover it in cellophane wrap and let it rest in the refrigerator for at least 30 minutes.

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