Pea 'n' Cheese Salad Recipe

Ingredients
<br>- 1 (20 ounce) package frozen peas, thawed
<br>- 1 cup chopped celery
<br>- 2 hard-cooked eggs, chopped
<br>- 1/4 cup chopped green onions
<br>- 1 cup cubed Cheddar cheese
<br>- 1/2 cup thinly sliced radishes
<br>- 1 cup mayonnaise
<br>- 3 tablespoons sweet pickle relish
<br>- 1 teaspoon sugar
<br>- 1 teaspoon seasoned salt
<br>- 1 teaspoon ground mustard
<br><p></p>Directions
<br>step 1: In a bowl, combine the first six ingredients.
<br>step 2: In a small bowl, combine the mayonnaise, relish and seasonings. Stir into pea mixture. Cover and refrigerate until serving.
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Ingredients
- 1 (20 ounce) package frozen peas, thawed
- 1 cup chopped celery
- 2 hard-cooked eggs, chopped
- 1/4 cup chopped green onions
- 1 cup cubed Cheddar cheese
- 1/2 cup thinly sliced radishes
- 1 cup mayonnaise
- 3 tablespoons sweet pickle relish
- 1 teaspoon sugar
- 1 teaspoon seasoned salt
- 1 teaspoon ground mustard

Directions
step 1: In a bowl, combine the first six ingredients.
step 2: In a small bowl, combine the mayonnaise, relish and seasonings. Stir into pea mixture. Cover and refrigerate until serving.

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