Pecan Crackers Recipe

Ingredients
<br>- 1/2 (16 ounce) package graham crackers
<br>- 2 cups chopped pecans
<br>- 1/2 cup white sugar
<br>- 1/2 cup butter
<br>- 1/2 cup margarine
<br><p></p>Directions
<br>step 1: Preheat oven to 350 degrees F (175 degrees C).
<br>step 2: Line a baking sheet with graham crackers.  Sprinkle evenly with pecans.
<br>step 3: In a small saucepan over medium heat, combine sugar, butter and margarine.  Bring to a boil and boil 3 minutes.  Remove from heat and spoon mixture over pecans, coating well.
<br>step 4: Bake in preheated oven 12 minutes, until golden.  Cool completely before serving.
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Ingredients
- 1/2 (16 ounce) package graham crackers
- 2 cups chopped pecans
- 1/2 cup white sugar
- 1/2 cup butter
- 1/2 cup margarine

Directions
step 1: Preheat oven to 350 degrees F (175 degrees C).
step 2: Line a baking sheet with graham crackers. Sprinkle evenly with pecans.
step 3: In a small saucepan over medium heat, combine sugar, butter and margarine. Bring to a boil and boil 3 minutes. Remove from heat and spoon mixture over pecans, coating well.
step 4: Bake in preheated oven 12 minutes, until golden. Cool completely before serving.

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