Pecan Pie Bars I Recipe

Ingredients
<br>- 3 cups all-purpose flour
<br>- ½ cup white sugar
<br>- ½ teaspoon salt
<br>- 1 cup margarine
<br>- 4  eggs
<br>- 1 ½ cups light corn syrup
<br>- 1 ½ cups white sugar
<br>- 3 tablespoons margarine, melted
<br>- 1 ½ teaspoons vanilla extract
<br>- 2 ½ cups chopped pecans
<br><p></p>Directions
<br>step 1: Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 10x15 inch jellyroll pan.
<br>step 2: In a large bowl, stir together the flour, 1/2 cup sugar, and salt. Cut in 1 cup of margarine until mixture resembles coarse crumbs. Sprinkle the mixture evenly over the prepared pan, and press in firmly.
<br>step 3: Bake for 20 minutes in the preheated oven.
<br>step 4: While the crust is baking, prepare the filling. In a large bowl mix together the eggs, corn syrup, 1 1/2 cups sugar, 3 tablespoons margarine, and vanilla until smooth. Stir in the chopped pecans. Spread the filling evenly over the crust as soon as it comes out of the oven.
<br>step 5: Bake for 25 minutes in the preheated oven, or until set. Allow to cool completely on a  wire rack before slicing into bars.
<br>


Ingredients
- 3 cups all-purpose flour
- ½ cup white sugar
- ½ teaspoon salt
- 1 cup margarine
- 4 eggs
- 1 ½ cups light corn syrup
- 1 ½ cups white sugar
- 3 tablespoons margarine, melted
- 1 ½ teaspoons vanilla extract
- 2 ½ cups chopped pecans

Directions
step 1: Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 10x15 inch jellyroll pan.
step 2: In a large bowl, stir together the flour, 1/2 cup sugar, and salt. Cut in 1 cup of margarine until mixture resembles coarse crumbs. Sprinkle the mixture evenly over the prepared pan, and press in firmly.
step 3: Bake for 20 minutes in the preheated oven.
step 4: While the crust is baking, prepare the filling. In a large bowl mix together the eggs, corn syrup, 1 1/2 cups sugar, 3 tablespoons margarine, and vanilla until smooth. Stir in the chopped pecans. Spread the filling evenly over the crust as soon as it comes out of the oven.
step 5: Bake for 25 minutes in the preheated oven, or until set. Allow to cool completely on a wire rack before slicing into bars.

Mastodon Share