Pepperoni Bread Recipe

Ingredients
<br>- 1 (1 pound) loaf frozen bread dough, thawed
<br>- 1 egg, beaten
<br>- 4 ounces sliced pepperoni sausage
<br>- 1 cup shredded mozzarella cheese
<br>- 1/4 cup grated Parmesan cheese
<br>- 1 1/2 teaspoons Italian seasoning
<br><p></p>Directions
<br>step 1: Preheat oven to 375 degrees F (190 degrees C). Lightly grease a baking sheet.
<br>step 2: Roll frozen bread dough out into a rectangle. Brush dough with beaten egg. Arrange pepperoni, mozzarella cheese and parmesan cheese over the dough. Sprinkle on the Italian seasoning. Roll up dough like a jelly roll and pinch seam to seal; place, seam side down, on prepared baking sheet.
<br>step 3: Bake in preheated oven for 40 minutes, or until golden.
<br>


Ingredients
- 1 (1 pound) loaf frozen bread dough, thawed
- 1 egg, beaten
- 4 ounces sliced pepperoni sausage
- 1 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- 1 1/2 teaspoons Italian seasoning

Directions
step 1: Preheat oven to 375 degrees F (190 degrees C). Lightly grease a baking sheet.
step 2: Roll frozen bread dough out into a rectangle. Brush dough with beaten egg. Arrange pepperoni, mozzarella cheese and parmesan cheese over the dough. Sprinkle on the Italian seasoning. Roll up dough like a jelly roll and pinch seam to seal; place, seam side down, on prepared baking sheet.
step 3: Bake in preheated oven for 40 minutes, or until golden.

Mastodon Share