Perfect Pie Crust I Recipe

Ingredients
<br>- 5 cups all-purpose flour
<br>- 4 tablespoons white sugar
<br>- 1/2 teaspoon salt
<br>- 1/2 teaspoon baking powder
<br>- 1 1/2 cups shortening
<br>- 2 egg yolks
<br><p></p>Directions
<br>step 1: Combine flour, sugar, salt, and baking powder. Cut in Crisco until pea sizes form.
<br>step 2: In one-cup measuring cup, beat egg yolks and add COLD water to fill entire one cup. Add to the mixture. Do not overmix. Divide into thirds.
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Ingredients
- 5 cups all-purpose flour
- 4 tablespoons white sugar
- 1/2 teaspoon salt
- 1/2 teaspoon baking powder
- 1 1/2 cups shortening
- 2 egg yolks

Directions
step 1: Combine flour, sugar, salt, and baking powder. Cut in Crisco until pea sizes form.
step 2: In one-cup measuring cup, beat egg yolks and add COLD water to fill entire one cup. Add to the mixture. Do not overmix. Divide into thirds.

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