Pineapple Carrot Salad Recipe

Ingredients
<br>- 1/2 cup raisins
<br>- 2 cups pineapple tidbits, drained
<br>- 1 pound carrots, grated
<br>- 1 cup pineapple yogurt
<br>- 2 tablespoons white sugar
<br>- 1/8 teaspoon salt
<br><p></p>Directions
<br>step 1: Soak raisins in hot water for 30 minutes. Drain and dry.
<br>step 2: In a mixing bowl, combine the raisins, pineapple and carrots.
<br>step 3: Mix together the yogurt, sugar and salt. Add to carrot mixture; mix well, cover and refrigerate.
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Ingredients
- 1/2 cup raisins
- 2 cups pineapple tidbits, drained
- 1 pound carrots, grated
- 1 cup pineapple yogurt
- 2 tablespoons white sugar
- 1/8 teaspoon salt

Directions
step 1: Soak raisins in hot water for 30 minutes. Drain and dry.
step 2: In a mixing bowl, combine the raisins, pineapple and carrots.
step 3: Mix together the yogurt, sugar and salt. Add to carrot mixture; mix well, cover and refrigerate.

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