Pineapple Sweet Potatoes Recipe

Ingredients
<br>- 6 sweet potatoes
<br>- 1 (20 ounce) can crushed pineapple
<br>- 1 cup packed brown sugar
<br>- 1 pinch ground cinnamon
<br>- 1 pinch ground ginger
<br>- 1 pinch ground nutmeg
<br>- 1 pinch ground cloves
<br><p></p>Directions
<br>step 1: Preheat oven to 350 degrees F (175 degrees C). Butter one 9x13 inch baking dish.
<br>step 2: Bring a pot of salted water to a boil. Add potatoes; cook until tender but still firm. Drain, and transfer to a large bowl to cool. Peel and quarter.
<br>step 3: In a sauce pan, combine pineapple, sugar, cinnamon, ginger, nutmeg and cloves. Bring to boil and reduce heat.
<br>step 4: Arrange potatoes in a single layer in baking dish. Pour sauce over potatoes and bake for 45 minutes.
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Ingredients
- 6 sweet potatoes
- 1 (20 ounce) can crushed pineapple
- 1 cup packed brown sugar
- 1 pinch ground cinnamon
- 1 pinch ground ginger
- 1 pinch ground nutmeg
- 1 pinch ground cloves

Directions
step 1: Preheat oven to 350 degrees F (175 degrees C). Butter one 9x13 inch baking dish.
step 2: Bring a pot of salted water to a boil. Add potatoes; cook until tender but still firm. Drain, and transfer to a large bowl to cool. Peel and quarter.
step 3: In a sauce pan, combine pineapple, sugar, cinnamon, ginger, nutmeg and cloves. Bring to boil and reduce heat.
step 4: Arrange potatoes in a single layer in baking dish. Pour sauce over potatoes and bake for 45 minutes.

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