Pizza Pan Oatmeal Cookie Recipe

Ingredients <br>- ¾ cup all-purpose flour <br>- ¾ cup rolled oats <br>- ½ teaspoon baking powder <br>- ¼ teaspoon baking soda <br>- ⅓ cup butter <br>- ⅓ cup white sugar <br>- ⅓ cup packed brown sugar <br>- 1 egg <br>- 1 teaspoon vanilla extract <br><p></p>Directions <br>step 1: Combine dry ingredients. Mix remaining ingredients until well blended, then gradually add dry mixture. Stir until well blended. Press out on a lightly greased and floured pizza pan. (if you want to add chocolate chips, raisins, or nuts, press them into the dough once it is spread on the pan.) <br>step 2: Bake at 375 degrees F (190 degrees C) for 12-15 minutes until lightly browned. Cool 10-15 minutes in the pan on a rack, then loosen carefully with a spatula. You may leave the cookie in the pan, but if you plan to serve it whole (like a birthday cake), slide it out of the pan at this point and continue to cool on a rack. <br>

Ingredients
- ¾ cup all-purpose flour
- ¾ cup rolled oats
- ½ teaspoon baking powder
- ¼ teaspoon baking soda
- ⅓ cup butter
- ⅓ cup white sugar
- ⅓ cup packed brown sugar
- 1 egg
- 1 teaspoon vanilla extract

Directions
step 1: Combine dry ingredients. Mix remaining ingredients until well blended, then gradually add dry mixture. Stir until well blended. Press out on a lightly greased and floured pizza pan. (if you want to add chocolate chips, raisins, or nuts, press them into the dough once it is spread on the pan.)
step 2: Bake at 375 degrees F (190 degrees C) for 12-15 minutes until lightly browned. Cool 10-15 minutes in the pan on a rack, then loosen carefully with a spatula. You may leave the cookie in the pan, but if you plan to serve it whole (like a birthday cake), slide it out of the pan at this point and continue to cool on a rack.

Mastodon Share