Ponche de Frutas (Fruit Punch) Recipe

Ingredients
<br>- 3 oranges, juiced
<br>- 3 lemons, juiced
<br>- 1/2 pound seedless green grapes, halved
<br>- 1/2 pound plums, pitted and chopped into small bite-size pieces
<br>- 1 fresh pineapple - peeled, cored and chopped into small bite-size pieces
<br>- 1 cup white sugar
<br>- 4 cups strong brewed black tea, chilled
<br>- 4 cups crushed ice
<br><p></p>Directions
<br>step 1: In a large punch bowl, combine orange juice, lemon juice, grapes, plums and pineapple. Stir in sugar. Pour in tea and crushed ice.
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Ingredients
- 3 oranges, juiced
- 3 lemons, juiced
- 1/2 pound seedless green grapes, halved
- 1/2 pound plums, pitted and chopped into small bite-size pieces
- 1 fresh pineapple - peeled, cored and chopped into small bite-size pieces
- 1 cup white sugar
- 4 cups strong brewed black tea, chilled
- 4 cups crushed ice

Directions
step 1: In a large punch bowl, combine orange juice, lemon juice, grapes, plums and pineapple. Stir in sugar. Pour in tea and crushed ice.

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