Potato Soup with a Kick Recipe

Ingredients
<br>- 1 pound ground beef
<br>- 6 potatoes, peeled and cubed
<br>- 1 onion, chopped
<br>- 1 (16 ounce) can whole peeled tomatoes, with liquid
<br>- 1 (8 ounce) can tomato sauce
<br>- 3 cups water
<br>- 2 teaspoons salt
<br>- 1 teaspoon ground black pepper
<br>- 1 teaspoon hot pepper sauce
<br><p></p>Directions
<br>step 1: In a skillet, brown ground beef and onion. Drain
<br>step 2: In a large saucepan, combine hamburger mixture, tomatoes (in juice), potatoes, and tomato sauce. Mix well. Stir in water, salt, pepper, and hot pepper sauce, and bring to a boil. Reduce heat, cover and simmer for 45 minutes or until potatoes are fork tender.
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Ingredients
- 1 pound ground beef
- 6 potatoes, peeled and cubed
- 1 onion, chopped
- 1 (16 ounce) can whole peeled tomatoes, with liquid
- 1 (8 ounce) can tomato sauce
- 3 cups water
- 2 teaspoons salt
- 1 teaspoon ground black pepper
- 1 teaspoon hot pepper sauce

Directions
step 1: In a skillet, brown ground beef and onion. Drain
step 2: In a large saucepan, combine hamburger mixture, tomatoes (in juice), potatoes, and tomato sauce. Mix well. Stir in water, salt, pepper, and hot pepper sauce, and bring to a boil. Reduce heat, cover and simmer for 45 minutes or until potatoes are fork tender.

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