Powdered Sugar Cookies III Recipe

Ingredients <br>- 1 cup butter flavored shortening <br>- 1 egg <br>- 1 cup confectioners' sugar <br>- 1 teaspoon vanilla extract <br>- 1 teaspoon cream of tartar <br>- ½ teaspoon salt <br>- 1 teaspoon baking soda <br>- 2 cups all-purpose flour <br><p></p>Directions <br>step 1: Mix together the shortening, egg, and confectioners' sugar. Stir in vanilla, cream of tartar, salt, baking soda and flour. Mix well. <br>step 2: Roll dough into 1 inch in diameter balls. Place on cookie sheet. Press down with a glass bottom dipped in sugar. ( I have also used cookie stamps dipped into sugar.) <br>step 3: Bake at 350 degrees F (175 degrees C) for about 10 minutes or just until edges are turning golden. Let cool slightly before removing from the cookie sheet. <br>

Ingredients
- 1 cup butter flavored shortening
- 1 egg
- 1 cup confectioners' sugar
- 1 teaspoon vanilla extract
- 1 teaspoon cream of tartar
- ½ teaspoon salt
- 1 teaspoon baking soda
- 2 cups all-purpose flour

Directions
step 1: Mix together the shortening, egg, and confectioners' sugar. Stir in vanilla, cream of tartar, salt, baking soda and flour. Mix well.
step 2: Roll dough into 1 inch in diameter balls. Place on cookie sheet. Press down with a glass bottom dipped in sugar. ( I have also used cookie stamps dipped into sugar.)
step 3: Bake at 350 degrees F (175 degrees C) for about 10 minutes or just until edges are turning golden. Let cool slightly before removing from the cookie sheet.

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