Protein Peanut Butter Chocolate Chip Cookies Recipe

Ingredients
<br>- ½ cup butter, softened
<br>- ½ cup peanut butter
<br>- 1 cup packed brown sugar
<br>- ½ cup white sugar
<br>- 3  eggs
<br>- 1 teaspoon vanilla extract
<br>- ⅓ cup water
<br>- 1 ½ cups all-purpose flour
<br>- 1 cup powdered protein supplement
<br>- 1 teaspoon baking soda
<br>- ½ teaspoon salt
<br>- 1 ⅓ cups semisweet chocolate chips
<br><p></p>Directions
<br>step 1: Preheat oven to 350 degrees F (175 degrees C).
<br>step 2: In a  large bowl, cream together the butter, peanut butter, brown sugar and white sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla and water. Combine the flour, protein powder, baking soda and salt; stir into the creamed mixture. Fold in chocolate chips. Drop dough by heaping spoonfuls onto un-greased cookie sheets.
<br>step 3: Bake for 10 to 12 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.
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Ingredients
- ½ cup butter, softened
- ½ cup peanut butter
- 1 cup packed brown sugar
- ½ cup white sugar
- 3 eggs
- 1 teaspoon vanilla extract
- ⅓ cup water
- 1 ½ cups all-purpose flour
- 1 cup powdered protein supplement
- 1 teaspoon baking soda
- ½ teaspoon salt
- 1 ⅓ cups semisweet chocolate chips

Directions
step 1: Preheat oven to 350 degrees F (175 degrees C).
step 2: In a large bowl, cream together the butter, peanut butter, brown sugar and white sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla and water. Combine the flour, protein powder, baking soda and salt; stir into the creamed mixture. Fold in chocolate chips. Drop dough by heaping spoonfuls onto un-greased cookie sheets.
step 3: Bake for 10 to 12 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.

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