Quick Spaghetti Sauce Recipe

Ingredients
<br>- 1 green bell pepper, chopped
<br>- 1 onion, chopped
<br>- 2 cloves garlic, minced
<br>- 1 (28 ounce) can whole tomatoes
<br>- 2 tablespoons Italian seasoning
<br>- 1 cup chicken broth
<br>- 1 (6 ounce) can tomato paste
<br><p></p>Directions
<br>step 1: In a hot skillet, saute bell pepper and onion on medium-high for 5 minutes. Add garlic and saute one more minute.  Stir in tomatoes and chicken broth.  Remove from heat.
<br>step 2: Place mixture in blender and blend until the desired level of chunkiness is achieved.  Return to medium-low heat.  Stir in tomato paste one tablespoon at a time until desired level of thickness is reached.  Cook for 20 minutes, stirring occasionally.
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Ingredients
- 1 green bell pepper, chopped
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 (28 ounce) can whole tomatoes
- 2 tablespoons Italian seasoning
- 1 cup chicken broth
- 1 (6 ounce) can tomato paste

Directions
step 1: In a hot skillet, saute bell pepper and onion on medium-high for 5 minutes. Add garlic and saute one more minute. Stir in tomatoes and chicken broth. Remove from heat.
step 2: Place mixture in blender and blend until the desired level of chunkiness is achieved. Return to medium-low heat. Stir in tomato paste one tablespoon at a time until desired level of thickness is reached. Cook for 20 minutes, stirring occasionally.

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