Ranch Oyster Crackers Recipe

Ingredients <br>- 1 (1 ounce) package Ranch-style dressing mix <br>- 1/2 teaspoon dried dill weed <br>- 1/4 cup vegetable oil <br>- 1/4 teaspoon lemon pepper (optional) <br>- 1/4 teaspoon garlic powder (optional) <br>- 5 cups oyster crackers <br><p></p>Directions <br>step 1: Preheat oven to 250 degrees F (120 degrees C). <br>step 2: In a large bowl, combine the dressing mix, dill weed, vegetable oil, lemon pepper, and garlic powder. Add oyster crackers, and toss to coat. Spread evenly on a baking sheet. <br>step 3: Bake for 15 to 20 minutes in the preheated oven, stirring gently after 10 minutes. Remove from oven, and allow to cool before serving. <br>

Ingredients
- 1 (1 ounce) package Ranch-style dressing mix
- 1/2 teaspoon dried dill weed
- 1/4 cup vegetable oil
- 1/4 teaspoon lemon pepper (optional)
- 1/4 teaspoon garlic powder (optional)
- 5 cups oyster crackers

Directions
step 1: Preheat oven to 250 degrees F (120 degrees C).
step 2: In a large bowl, combine the dressing mix, dill weed, vegetable oil, lemon pepper, and garlic powder. Add oyster crackers, and toss to coat. Spread evenly on a baking sheet.
step 3: Bake for 15 to 20 minutes in the preheated oven, stirring gently after 10 minutes. Remove from oven, and allow to cool before serving.

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