Ranger Cookies II Recipe

Ingredients <br>- ½ cup shortening <br>- ½ cup white sugar <br>- ½ cup packed brown sugar <br>- 1 egg <br>- ½ teaspoon vanilla extract <br>- 1 cup all-purpose flour <br>- ½ teaspoon baking soda <br>- ¼ teaspoon baking powder <br>- ¼ teaspoon salt <br>- 1 cup rolled oats <br>- 1 cup whole wheat flake cereal <br>- ½ cup flaked coconut <br><p></p>Directions <br>step 1: Cream shortening with sugars. Beat in egg and vanilla. <br>step 2: Mix together dry ingredients and stir into wet mix. Place by heaping spoonfuls on an ungreased baking sheet. <br>step 3: Bake at 375 degrees F (190 degrees C) for 10 minutes. Remove immediately to cool. <br>

Ingredients
- ½ cup shortening
- ½ cup white sugar
- ½ cup packed brown sugar
- 1 egg
- ½ teaspoon vanilla extract
- 1 cup all-purpose flour
- ½ teaspoon baking soda
- ¼ teaspoon baking powder
- ¼ teaspoon salt
- 1 cup rolled oats
- 1 cup whole wheat flake cereal
- ½ cup flaked coconut

Directions
step 1: Cream shortening with sugars. Beat in egg and vanilla.
step 2: Mix together dry ingredients and stir into wet mix. Place by heaping spoonfuls on an ungreased baking sheet.
step 3: Bake at 375 degrees F (190 degrees C) for 10 minutes. Remove immediately to cool.

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