Red, White and Blue Slaw Salad Recipe

Ingredients
<br>- 12 slices bacon
<br>- 6 cups shredded cabbage
<br>- 1 cup cole slaw dressing
<br>- ½ cup blue cheese, crumbled
<br>- 1 cup cherry tomatoes, halved
<br><p></p>Directions
<br>step 1: Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Crumble and set aside.
<br>step 2: In a large bowl, combine the bacon, cabbage and dressing. Mix well. Sprinkle with halved cherry tomatoes and blue cheese. Refrigerate and serve chilled.
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Ingredients
- 12 slices bacon
- 6 cups shredded cabbage
- 1 cup cole slaw dressing
- ½ cup blue cheese, crumbled
- 1 cup cherry tomatoes, halved

Directions
step 1: Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Crumble and set aside.
step 2: In a large bowl, combine the bacon, cabbage and dressing. Mix well. Sprinkle with halved cherry tomatoes and blue cheese. Refrigerate and serve chilled.

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