Red Potato Salad with Sour Cream and Chives Recipe

Ingredients
<br>- 6 large red potatoes
<br>- 1/2 cup sour cream
<br>- 1/2 cup plain yogurt
<br>- 1/4 cup fresh chives, finely chopped
<br>- 1 teaspoon salt
<br>- ground black pepper to taste
<br><p></p>Directions
<br>step 1: Scrub potatoes (don't peel). If large, cut in half or in quarters. Boil potatoes in their skins until fork-tender. Drain, dry and cut into 1/2 inch cubes.
<br>step 2: In a salad bowl, combine the  potatoes, sour cream, yogurt, and chives; toss gently to coat. Add salt, and pepper to taste; refrigerate until chilled.
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Ingredients
- 6 large red potatoes
- 1/2 cup sour cream
- 1/2 cup plain yogurt
- 1/4 cup fresh chives, finely chopped
- 1 teaspoon salt
- ground black pepper to taste

Directions
step 1: Scrub potatoes (don't peel). If large, cut in half or in quarters. Boil potatoes in their skins until fork-tender. Drain, dry and cut into 1/2 inch cubes.
step 2: In a salad bowl, combine the potatoes, sour cream, yogurt, and chives; toss gently to coat. Add salt, and pepper to taste; refrigerate until chilled.

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