Restaurant-Style Coleslaw I Recipe

Ingredients
<br>- 1 (16 ounce) package coleslaw mix
<br>- 2 tablespoons minced onion
<br>- 1/3 cup white sugar
<br>- 1/2 teaspoon salt
<br>- 1/8 teaspoon ground black pepper
<br>- 1/4 cup milk
<br>- 1/2 cup mayonnaise
<br>- 1/4 cup buttermilk
<br>- 1 1/2 tablespoons white wine vinegar
<br>- 2 1/2 tablespoons lemon juice
<br><p></p>Directions
<br>step 1: Combine the coleslaw and onion in a large bowl.
<br>step 2: In a separate bowl, combine the sugar, salt, pepper, milk, mayonnaise, buttermilk, vinegar and lemon juice; mix until smooth. Pour mixture over the coleslaw and onion; stir well and chill for 1 hour.
<br>


Ingredients
- 1 (16 ounce) package coleslaw mix
- 2 tablespoons minced onion
- 1/3 cup white sugar
- 1/2 teaspoon salt
- 1/8 teaspoon ground black pepper
- 1/4 cup milk
- 1/2 cup mayonnaise
- 1/4 cup buttermilk
- 1 1/2 tablespoons white wine vinegar
- 2 1/2 tablespoons lemon juice

Directions
step 1: Combine the coleslaw and onion in a large bowl.
step 2: In a separate bowl, combine the sugar, salt, pepper, milk, mayonnaise, buttermilk, vinegar and lemon juice; mix until smooth. Pour mixture over the coleslaw and onion; stir well and chill for 1 hour.

Mastodon Share