Ribs with Plum Sauce Recipe

Ingredients
<br>- 6 pounds pork spareribs
<br>- 3/4 cup soy sauce
<br>- 3/4 cup plum jam or apricot preserves
<br>- 3/4 cup honey
<br>- 3 garlic cloves, minced
<br><p></p>Directions
<br>step 1: Cut ribs into serving-size pieces; place with bone side down on a rack in a shallow roasting pan.
<br>step 2: Cover and bake at 350 degrees for 1 hour or until ribs are tender; drain.
<br>step 3: Combine remaining ingredients; brush some of the sauce over ribs. Grill over medium heat, uncovered, for 30 minutes, brushing occasionally with sauce.
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Ingredients
- 6 pounds pork spareribs
- 3/4 cup soy sauce
- 3/4 cup plum jam or apricot preserves
- 3/4 cup honey
- 3 garlic cloves, minced

Directions
step 1: Cut ribs into serving-size pieces; place with bone side down on a rack in a shallow roasting pan.
step 2: Cover and bake at 350 degrees for 1 hour or until ribs are tender; drain.
step 3: Combine remaining ingredients; brush some of the sauce over ribs. Grill over medium heat, uncovered, for 30 minutes, brushing occasionally with sauce.

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