Rocky Mountain Grilled Shrimp Recipe

Ingredients <br>- 2 pounds unpeeled jumbo fresh shrimp <br>- 1/2 cup lime juice <br>- 1/3 cup olive oil <br>- 2 tablespoons chopped fresh cilantro <br>- 1 clove garlic, minced <br>- 1 jalapeno pepper, seeded and chopped <br>- 1/4 teaspoon salt <br>- 1/4 teaspoon pepper <br><p></p>Directions <br>step 1: PEEL shrimp, leaving tails intact, and devein, if desired. Combine lime juice and remaining ingredients; pour over shrimp. <br>step 2: COVER and chill 2 hours. Remove shrimp, discarding marinade. Thread shrimp on skewers. <br>step 3: GRILL, without grill lid, over medium-hot coals (350 to 400 degrees) 3 minutes on each side or until done. <br>

Ingredients
- 2 pounds unpeeled jumbo fresh shrimp
- 1/2 cup lime juice
- 1/3 cup olive oil
- 2 tablespoons chopped fresh cilantro
- 1 clove garlic, minced
- 1 jalapeno pepper, seeded and chopped
- 1/4 teaspoon salt
- 1/4 teaspoon pepper

Directions
step 1: PEEL shrimp, leaving tails intact, and devein, if desired. Combine lime juice and remaining ingredients; pour over shrimp.
step 2: COVER and chill 2 hours. Remove shrimp, discarding marinade. Thread shrimp on skewers.
step 3: GRILL, without grill lid, over medium-hot coals (350 to 400 degrees) 3 minutes on each side or until done.

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