Rum Ba Fruit Skewers Recipe
- 1/2 cup brown sugar
- 1/4 cup rum
- 2 teaspoons McCormick® Pure Vanilla Extract
- 1/2 teaspoon McCormick® Ground Cinnamon
- 1/2 teaspoon McCormick® Ground Ginger
- 1/4 teaspoon McCormick® Ground Red Pepper
- 1 pineapple, peeled, cored, cut into 2x1-inch pieces
- 4 ripe red or 2 ripe yellow bananas, peeled, cut into 2x1-inch pieces
- 2 star fruit, cut into 1-inch slices
- 8-12 skewers
step 1: In a small bowl, stir first 6 ingredients until sugar dissolves. Set aside.
step 2: Thread fruit alternately onto double skewers. Brush with spice mixture. Let stand 5 minutes.
step 3: Grill or broil fruit skewers 10 minutes or until brown, basting with spice mixture and turning occasionally.