Rum Flavored Icing Recipe

Ingredients
<br>- 1/3 cup butter
<br>- 1/4 cup milk
<br>- 2 cups sifted confectioners' sugar
<br>- 1 teaspoon rum flavored extract
<br>- 1 tablespoon hot water
<br><p></p>Directions
<br>step 1: Heat butter and milk over a low heat. When melted remove from heat.
<br>step 2: Stir sugar and rum extract into the butter and milk mixture. Use hot water to thin the icing to your desired consistency.
<br>


Ingredients
- 1/3 cup butter
- 1/4 cup milk
- 2 cups sifted confectioners' sugar
- 1 teaspoon rum flavored extract
- 1 tablespoon hot water

Directions
step 1: Heat butter and milk over a low heat. When melted remove from heat.
step 2: Stir sugar and rum extract into the butter and milk mixture. Use hot water to thin the icing to your desired consistency.

Mastodon Share