Salad with Artichokes Recipe

Ingredients
<br>- 4 cups mixed salad greens
<br>- 1/2 red onion, sliced
<br>- 1 (14 ounce) can artichoke hearts in water, drained
<br>- 1/2 cup vegetable oil
<br>- 1/2 cup red wine vinegar
<br>- 1 teaspoon seasoned salt
<br>- 1 teaspoon ground black pepper
<br>- 1 teaspoon garlic powder
<br>- 3 tablespoons grated Parmesan cheese
<br><p></p>Directions
<br>step 1: In a large bowl, combine the mixed greens, onion, and artichoke hearts.
<br>step 2: In a medium-size mixing bowl, whisk together the oil, vinegar, seasoned salt, pepper, and garlic.
<br>step 3: Pour enough dressing over salad to coat,  and toss well. Sprinkle with grated cheese, and serve.
<br>


Ingredients
- 4 cups mixed salad greens
- 1/2 red onion, sliced
- 1 (14 ounce) can artichoke hearts in water, drained
- 1/2 cup vegetable oil
- 1/2 cup red wine vinegar
- 1 teaspoon seasoned salt
- 1 teaspoon ground black pepper
- 1 teaspoon garlic powder
- 3 tablespoons grated Parmesan cheese

Directions
step 1: In a large bowl, combine the mixed greens, onion, and artichoke hearts.
step 2: In a medium-size mixing bowl, whisk together the oil, vinegar, seasoned salt, pepper, and garlic.
step 3: Pour enough dressing over salad to coat, and toss well. Sprinkle with grated cheese, and serve.

Mastodon Share