Salty Dog II Recipe
Ingredients
- 1 (1.5 fluid ounce) jigger dry gin
- 5 fluid ounces grapefruit juice
- 1/4 teaspoon salt
Directions
step 1: In a highball glass over ice, combine gin, grapefruit juice and salt. Stir well.
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Ingredients
- 1 (1.5 fluid ounce) jigger dry gin
- 5 fluid ounces grapefruit juice
- 1/4 teaspoon salt
Directions
step 1: In a highball glass over ice, combine gin, grapefruit juice and salt. Stir well.
Share