Sarah's Salsa Recipe

Ingredients
<br>- 2 (14.5 ounce) cans diced tomatoes
<br>- 1 1/2 (10 ounce) cans diced tomatoes with green chile peppers
<br>- 2 tablespoons lemon juice
<br>- 1 fresh jalapeno pepper, chopped
<br>- 1/3 cup chopped fresh cilantro
<br>- 1/2 large yellow onion, chopped
<br>- 3 drops hot pepper sauce
<br>- 1 clove garlic, minced
<br><p></p>Directions
<br>step 1: In a blender, place diced tomatoes, diced tomatoes with green chile peppers, lemon juice, jalapeno pepper, cilantro, yellow onion, hot pepper sauce and garlic. Blend until smooth. Chill in the refrigerator until serving.
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Ingredients
- 2 (14.5 ounce) cans diced tomatoes
- 1 1/2 (10 ounce) cans diced tomatoes with green chile peppers
- 2 tablespoons lemon juice
- 1 fresh jalapeno pepper, chopped
- 1/3 cup chopped fresh cilantro
- 1/2 large yellow onion, chopped
- 3 drops hot pepper sauce
- 1 clove garlic, minced

Directions
step 1: In a blender, place diced tomatoes, diced tomatoes with green chile peppers, lemon juice, jalapeno pepper, cilantro, yellow onion, hot pepper sauce and garlic. Blend until smooth. Chill in the refrigerator until serving.

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