Seafood Dip II Recipe
- 1 1/2 cups sour cream
- 1 cup mayonnaise
- 1 tablespoon dry vegetable soup mix
- 1 cup imitation crabmeat, diced
step 1: In a medium-size mixing bowl, mix together sour cream, mayonnaise, vegetable soup mix, and crab. Cover and refrigerate at least one hour. Delicious!