Sesame Asparagus Recipe

Ingredients
<br>- 6 fresh asparagus spears, trimmed
<br>- 1/4 teaspoon salt (optional)
<br>- 1 teaspoon butter or margarine
<br>- 1 teaspoon lemon juice
<br>- 3/4 teaspoon sesame seeds, toasted
<br><p></p>Directions
<br>step 1: Place asparagus in a skillet; sprinkle with salt if desired. Add 1/2 in. of water; bring to a boil. Reduce heat; cover and simmer until crisp-tender, about 4 minutes.
<br>step 2: Meanwhile, melt butter; add lemon juice and sesame seeds. Drain asparagus; drizzle with the butter mixture.
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Ingredients
- 6 fresh asparagus spears, trimmed
- 1/4 teaspoon salt (optional)
- 1 teaspoon butter or margarine
- 1 teaspoon lemon juice
- 3/4 teaspoon sesame seeds, toasted

Directions
step 1: Place asparagus in a skillet; sprinkle with salt if desired. Add 1/2 in. of water; bring to a boil. Reduce heat; cover and simmer until crisp-tender, about 4 minutes.
step 2: Meanwhile, melt butter; add lemon juice and sesame seeds. Drain asparagus; drizzle with the butter mixture.

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