Simple Ranchy Breaded Fish Fillets Recipe

Ingredients
<br>- 3/4 cup Italian seasoned bread crumbs
<br>- 1 (1 ounce) package dry Ranch-style dressing mix
<br>- 2 1/2 tablespoons vegetable oil
<br>- 1 pound tilapia fillets
<br>- 2 teaspoons butter
<br><p></p>Directions
<br>step 1: Place the bread crumbs in a bowl. In a shallow dish, mix the dressing mix and oil to form a paste. Coat the tilapia fillets with the paste, then dredge in the bread crumbs to lightly coat.
<br>step 2: Melt the butter in a skillet over medium heat. Place the fillets in the skillet, and cook 5 minutes on each side, or until golden brown and easily flaked with a fork.
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Ingredients
- 3/4 cup Italian seasoned bread crumbs
- 1 (1 ounce) package dry Ranch-style dressing mix
- 2 1/2 tablespoons vegetable oil
- 1 pound tilapia fillets
- 2 teaspoons butter

Directions
step 1: Place the bread crumbs in a bowl. In a shallow dish, mix the dressing mix and oil to form a paste. Coat the tilapia fillets with the paste, then dredge in the bread crumbs to lightly coat.
step 2: Melt the butter in a skillet over medium heat. Place the fillets in the skillet, and cook 5 minutes on each side, or until golden brown and easily flaked with a fork.

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