Simply Swordfish Recipe

Ingredients
<br>- 2 (6 ounce) swordfish steaks
<br>- 2 tablespoons lemon juice
<br>- 1 tablespoon lemon pepper
<br>- 1 tablespoon dried dill weed
<br><p></p>Directions
<br>step 1: Preheat an outdoor grill for high heat, and lightly oil grate.
<br>step 2: Place swordfish steaks in a medium bowl, and brush with lemon juice. Coat each side with lemon pepper and dill.
<br>step 3: Place swordfish on the prepared grill, and cook 6 minutes on each side, or until fish is easily flaked with a fork.
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Ingredients
- 2 (6 ounce) swordfish steaks
- 2 tablespoons lemon juice
- 1 tablespoon lemon pepper
- 1 tablespoon dried dill weed

Directions
step 1: Preheat an outdoor grill for high heat, and lightly oil grate.
step 2: Place swordfish steaks in a medium bowl, and brush with lemon juice. Coat each side with lemon pepper and dill.
step 3: Place swordfish on the prepared grill, and cook 6 minutes on each side, or until fish is easily flaked with a fork.

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