Sizzling Southwest Burgers Recipe

Ingredients
<br>- 2 pounds ground beef
<br>- 1 (1.25 ounce) package taco seasoning mix
<br>- 1/4 cup chopped green bell pepper
<br>- 1/2 cup chopped onion
<br>- 4 slices pepperjack cheese
<br>- 2 tablespoons salsa
<br>- 2 tablespoons sour cream
<br>- 6 hamburger buns
<br><p></p>Directions
<br>step 1: Preheat grill for high heat.
<br>step 2: In a large bowl, mix together the ground beef, taco seasoning mix, bell pepper and onion using your hands. Form into 6 patties.
<br>step 3: Lightly oil the grill grate. Cook burger patties for 5 minutes per side, or until well done. Place buns cut side down onto the grill to toast during the last minute or so. Top each burger with a slice of cheese before removing from the grill. Serve burgers on toasted buns topped with salsa and sour cream.
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Ingredients
- 2 pounds ground beef
- 1 (1.25 ounce) package taco seasoning mix
- 1/4 cup chopped green bell pepper
- 1/2 cup chopped onion
- 4 slices pepperjack cheese
- 2 tablespoons salsa
- 2 tablespoons sour cream
- 6 hamburger buns

Directions
step 1: Preheat grill for high heat.
step 2: In a large bowl, mix together the ground beef, taco seasoning mix, bell pepper and onion using your hands. Form into 6 patties.
step 3: Lightly oil the grill grate. Cook burger patties for 5 minutes per side, or until well done. Place buns cut side down onto the grill to toast during the last minute or so. Top each burger with a slice of cheese before removing from the grill. Serve burgers on toasted buns topped with salsa and sour cream.

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