Slow Cooker Chicken Stew Recipe

Ingredients <br>- 3 pounds skinless, boneless chicken breast meat - cut into bite-size pieces <br>- ½ teaspoon olive oil <br>- 3 cloves garlic, crushed <br>- ½ cup water <br>- 1 (10.75 ounce) can condensed cream of celery soup <br>- ½ teaspoon ground black pepper <br>- ½ teaspoon salt <br>- ½ teaspoon Italian-style seasoning <br>- 1 apple - peeled, cored and cut into eighths <br>- 3 small red potatoes, cut into eighths <br>- 1 onion, cut into eighths <br>- 1 (1.25 ounce) envelope dry onion gravy mix <br><p></p>Directions <br>step 1: Heat oil in a large skillet over medium high heat. Saute garlic and chicken until lightly browned. <br>step 2: Place chicken and garlic in slow cooker; add water, soup, pepper, salt, seasoning, apple, potatoes, onion and gravy mix. Mix all together. <br>step 3: Set heat on Low setting and simmer slowly for 6 to 8 hours. <br>

Ingredients
- 3 pounds skinless, boneless chicken breast meat - cut into bite-size pieces
- ½ teaspoon olive oil
- 3 cloves garlic, crushed
- ½ cup water
- 1 (10.75 ounce) can condensed cream of celery soup
- ½ teaspoon ground black pepper
- ½ teaspoon salt
- ½ teaspoon Italian-style seasoning
- 1 apple - peeled, cored and cut into eighths
- 3 small red potatoes, cut into eighths
- 1 onion, cut into eighths
- 1 (1.25 ounce) envelope dry onion gravy mix

Directions
step 1: Heat oil in a large skillet over medium high heat. Saute garlic and chicken until lightly browned.
step 2: Place chicken and garlic in slow cooker; add water, soup, pepper, salt, seasoning, apple, potatoes, onion and gravy mix. Mix all together.
step 3: Set heat on Low setting and simmer slowly for 6 to 8 hours.

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