Slow Cooker Dump and Go Cheesy Chicken Recipe
Ingredients
- 6 skinless, boneless chicken breast halves
- 2 (11 ounce) cans condensed cream of Cheddar cheese soup
- ½ cup milk
- salt and pepper to taste
- 1 teaspoon garlic powder
Directions
step 1: Spray slow cooker with cooking spray. Place chicken breasts inside. In a medium bowl mix together soup and milk, and pour mixture over chicken. Season with salt and pepper to taste and garlic powder.
step 2: Cook on High for about 6 hours. Note: Do not lift lid while cooking!
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