Snowy Pudding Recipe

Ingredients
<br>- 2 tablespoons unflavored gelatin
<br>- ½ cup cold water
<br>- 2 cups boiling water
<br>- ⅓ cup lemon juice
<br>- 1 ¾ cups white sugar
<br>- 5  egg whites
<br><p></p>Directions
<br>step 1: Sprinkle gelatin over cold water and let rest until water is absorbed, 5 minutes.
<br>step 2: In a bowl, combine gelatin, boiling water, lemon juice and sugar, stirring until sugar is dissolved.  Chill in refrigerator, stirring occasionally, until mixture coats the back of a metal spoon.
<br>step 3: Beat egg whites until stiff.  Beat lemon mixture until frothy.  Fold egg whites into lemon mixture until mixture holds together.  Pour into greased molds and chill until set.
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Ingredients
- 2 tablespoons unflavored gelatin
- ½ cup cold water
- 2 cups boiling water
- ⅓ cup lemon juice
- 1 ¾ cups white sugar
- 5 egg whites

Directions
step 1: Sprinkle gelatin over cold water and let rest until water is absorbed, 5 minutes.
step 2: In a bowl, combine gelatin, boiling water, lemon juice and sugar, stirring until sugar is dissolved. Chill in refrigerator, stirring occasionally, until mixture coats the back of a metal spoon.
step 3: Beat egg whites until stiff. Beat lemon mixture until frothy. Fold egg whites into lemon mixture until mixture holds together. Pour into greased molds and chill until set.

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