Soda Cracker Candy Recipe

Ingredients
<br>- 1 (10 ounce) package saltine crackers
<br>- 1 1/2 cups butter
<br>- 1 1/2 cups packed brown sugar
<br>- 2 (12 ounce) packages semisweet chocolate chips
<br>- 2 cups chopped almonds
<br><p></p>Directions
<br>step 1: Preheat oven to 400 degrees F (200 degrees C).  Line a 10x15 inch cookie sheet with aluminum foil.
<br>step 2: Place crackers in a singe layer over prepared cookie sheet.  Use more or fewer crackers as needed to cover the bottom of your pan.
<br>step 3: In a small saucepan over low heat combine butter and brown sugar; bring to a boil.  Boil for 3 minutes; pour over crackers.
<br>step 4: Bake in preheated oven for 5 minutes.  Sprinkle chocolate chips evenly over the top.  Sprinkle almonds over chocolate chips; using the back of a wooden spoon, press nuts into chocolate.
<br>step 5: Chill in refrigerator for at least 3 hours, or until set.  Break into pieces and store, sealed, in refrigerator.
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Ingredients
- 1 (10 ounce) package saltine crackers
- 1 1/2 cups butter
- 1 1/2 cups packed brown sugar
- 2 (12 ounce) packages semisweet chocolate chips
- 2 cups chopped almonds

Directions
step 1: Preheat oven to 400 degrees F (200 degrees C). Line a 10x15 inch cookie sheet with aluminum foil.
step 2: Place crackers in a singe layer over prepared cookie sheet. Use more or fewer crackers as needed to cover the bottom of your pan.
step 3: In a small saucepan over low heat combine butter and brown sugar; bring to a boil. Boil for 3 minutes; pour over crackers.
step 4: Bake in preheated oven for 5 minutes. Sprinkle chocolate chips evenly over the top. Sprinkle almonds over chocolate chips; using the back of a wooden spoon, press nuts into chocolate.
step 5: Chill in refrigerator for at least 3 hours, or until set. Break into pieces and store, sealed, in refrigerator.

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