Sour Cream Pudding Pie Recipe

Ingredients
<br>- 1 (9 inch) prepared graham cracker crust
<br>- 1 pint sour cream
<br>- 1 (3.5 ounce) package instant vanilla pudding mix
<br>- 1 teaspoon vanilla extract
<br>- 1 (21 ounce) can cherry pie filling
<br><p></p>Directions
<br>step 1: In a small bowl, mix together sour cream, pudding mix, and vanilla extract. Spread mixture into crust and chill until set, about 30 minutes. Top with pie filling immediately before serving.
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Ingredients
- 1 (9 inch) prepared graham cracker crust
- 1 pint sour cream
- 1 (3.5 ounce) package instant vanilla pudding mix
- 1 teaspoon vanilla extract
- 1 (21 ounce) can cherry pie filling

Directions
step 1: In a small bowl, mix together sour cream, pudding mix, and vanilla extract. Spread mixture into crust and chill until set, about 30 minutes. Top with pie filling immediately before serving.

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